Aristocratic elegance mixed with culinary delights..
The elegant A’la Carte Erzsebet restaurant opens directly from the lobby, which also preserves the memory of the Pallavicini family, named after the daughter of Charles Alfonso Pallavicini. The fine elegance of the restaurant is conveyed by the elaborate curtains, the snow-white, damask tablecloths and the bone-colored Villeroy&Boch La Scala tableware and cutlery, as well as Villeroy glasses.
The restaurant for 50 people is the perfect venue for cozy candlelit dinners with excellent dishes served by white gloved waiters. The light of the candles is also reflected in the sparkling swarovski crystal chandeliers.
Keeping this atmosphere and Standard, our two separate extra rooms were also created, which also evoke the historical past, both in their name and in their furnishings. The Keglevich room expands the capacity of our restaurant by 30 people, and the Erdödy room by another 24 people.
Everyone can find the culinary masterpieces they like on our menu, as we have thought of those who like both domestic and international cuisine, vegetarians, our guests who follow different diets, but lovers of specialties also find the maximum satisfactory dishes of their taste.
We ask our dear guests to use the services of our restaurant in suitable outfit!
Our external, non-hotel guests are requested to inform in advance about the availability of our restaurant on weekends and holidays, since outside guests can be accommodated depending on the occupancy of the hotel!
- Breakfast: 07:00 – 10:00
- A’LA CARTE Lunch: 12:00-17:00
- Dinner: 18:00 – 21:00
- Restaurant manager: +36 30 768 8572
- Reception: + 36 30 335 6194